Brio Coffeeworks, a staple of Burlington’s specialty coffee scene, hosts a coffee bar right at the entrance of Hula. Founded by Magda Van Dusen and known for its ethically sourced, lightly roasted single-origin beans, Brio has been part of the South End Innovation District since 2014.
At Hula, Brio serves standout brews alongside baked goods and breakfast bites from other local spots.
Visit our Blog or Brio Coffeeworks website to learn more
